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Post workout sugar intake = insulin boost?
- Nick
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- CHAPEL
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k think that's right, if not. I tried
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- CHAPEL
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To you it may look like I just did a push-up... But in fact, I just bench-pressed the world.
"You put the devil on the other side and I will come to fight." -Royce Gracie
Its legs day, legs day, gotta get down on legs day.
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- Ondier
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CHAPEL wrote: dextrose is what you are looking for..K compact version: In exercise glycogen stores are depleted and cortisol is secreted which draws on the protein stores in your muscles/liver (gluconeogenesis) to replace lost glycogen (more or less don't flame me) << this is catabolic. you don't want this so you cause an insulin spike to replace your depleted glycogen stores quickly.. Hence the dextrose.. followed by a lower GI carb meal roughly 45-60min after workout and whey&dextrose shake.. And the insulin spike is supposed to shuttle the protein to your muscles faster as well i think. And i weigh about 85-86 and take about 60-70gr post workout.. I have heard that the dextrose should be double your protein intake but to me that is just savage.. i read somewhere it is 0.8gr dextrose/kg which i agree with more..
k think that's right, if not. I tried
Well said bud. +1
The follow up carb meal as mentioned is very important as the Dextrose on its own is a simple sugar / simple carb / empty carb and if you don't add decent carbs shortly after this you may "crash" or go in to hypoglycemia (spelling?) which is low blood sugar
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- CHAPEL
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quote from an article on bb.com
"The first study compared way maize to dextrose, slow starch, and a placebo (4). In contrast to common claims, following ingestion, both blood glucose and resulting insulin levels were similar between WMS and slow starch, and 3 times lower than plain dextrose. Measured work output during cycling exercise was not different following either dextrose or WMS ingestion, which were similar to slow starch.
A more recent study looked at WMS (a.k.a. "amylopectin") compared to maltodextrin, sucrose (a.k.a. table sugar), and slow starch, using a 1-hour glycemic index test (conducted by one of the researchers who invented it back in the 1980's)(1).
Once again, WMS performance contradicted the frequent claims about apparent rapid absorption. This time, blood glucose levels were not only lower than maltodextrin, but lower even than the slower carbohydrate sucrose. In fact, the glycemic response of WMS was low enough for researchers to call it a "low-glycemic-index treatment", like the slow starch."
To you it may look like I just did a push-up... But in fact, I just bench-pressed the world.
"You put the devil on the other side and I will come to fight." -Royce Gracie
Its legs day, legs day, gotta get down on legs day.
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- TSG
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DJ wrote: Waxy maise is a low gi carb hence the reason u don't use it post work out.no insulin spike.
So a waxy maize product such as Cytomaize will not be ideal post workout?
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- Kingfish
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that dextrose will send my blood glucose spiraling!
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getting big one rep at a time!
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- getting big
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getting big one rep at a time!
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getting big one rep at a time!
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getting big one rep at a time!
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Love the buuuuuuuuuuuuuurn! :evil:
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