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Tuna advice
- Superman89
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But the more I eat it the worse it tastes
Is there anyway I can make it taste better at all? :sick:
Or could I change it around now and then
For a few baby hakes?
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- p1et
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- Stanabolic
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- aspoester
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What works for me is adding double portions of red beans(you can buy in a can) and butter beans(also in a can) from fruit and veg. Drain the beans slightly but leave some of the juices and mix with the tuna. I know its sounds vile but its amazing
2cans tuna 1/3 can red beans 1/3 can butter beans all mixed up and eaten at room temperature just finished eating mine
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- MCJ
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Size Matters
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- CHAPEL
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To you it may look like I just did a push-up... But in fact, I just bench-pressed the world.
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Its legs day, legs day, gotta get down on legs day.
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- MCJ
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:sick:CHAPEL wrote: just don't blend it. You will see it again. Kak fast.
Size Matters
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- Superman89
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@aspoester lol ur gona poep like a machine haha sounnd intresting though could work as the aroma of the nbeans are as strong as that of the tuna
Wil try the tabasco now as that is what I have closest to me and believe it would be the same as the flakes almost
@mcj I'm a fish guy but 10sec wow take my hat off
Got my finance doing all the cooking haha but when she opens that cans of tuna she runs for the hills
I have tried the sachet tuna as well but its very rich and to little also paying R17 for a sachet that doesn't even have the same amount as one tin does get expensive
Lol
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- Superman89
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blendingh it doesn't seem like the best idea lol
To think drinking some whey tuna
Mabey if u add in some apple and basil leaves lol just kidding
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- gorilla
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If you can go to harbour and buy fresh tuna, I bought a 35kg longfin tuna for R12 a kg!
Tuna steak and garlic with lemon pepper...MMMM!
Lets go!
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- Waldu
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the only place were 'success' comes before 'work' is in the dictionary
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- Killface
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Waldu wrote: You can get off the tuna if you want, I know its covinient but you get canned chicken aswell. Even just some cooked in advance chicken or other white meat. I used to eat 2 cans a day but tataly off it right now.
Agreed, tuna isn't worth it.
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- Koe007
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Killface wrote:
Waldu wrote: You can get off the tuna if you want, I know its covinient but you get canned chicken aswell. Even just some cooked in advance chicken or other white meat. I used to eat 2 cans a day but tataly off it right now.
Agreed, tuna isn't worth it.
I also despise tuna, I sub it with hake still fishy but better than tuna, also hate chicken now I sub it for turkey. Eggs in stuck with at 10 a day I just open and swallow with a 1.5l water
Team Fit Squirrel
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- Superman89
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Just nnot sure how many of the buggers I must eat.
They are about 150g of meat each in total
Can't eat the skin its hard
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- MRfeathers
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- Big Les
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I sometimes get my hands on mayo that has zero carbs and zero calories then i let my tuna swim in that while i eat it lol... but that mayo is a lil expensive but def worth it!
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- MRfeathers
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- Dominikos
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obsession is a word used by the lazy to describe dedication
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- Dominikos
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obsession is a word used by the lazy to describe dedication
We are what we repeatedly do. Excellence then is not an act but a habit - Aristotle
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- optimus
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gorilla wrote: Lite mayo for me.
If you can go to harbour and buy fresh tuna, I bought a 35kg longfin tuna for R12 a kg!
Tuna steak and garlic with lemon pepper...MMMM!
Dude , which harbour is this?
Tuna steaks with soy sauce and Sesame seeds .
The CTFM in PE does it well .
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